Round 3 at Bones Restaurant in Denver

Hit bones for a quick lunch before a meeting downtown last week; the staff was very accommodating of my eat and run schedule. I sampled the Udon with Braised Pork and Poached Egg (delicious, totally reasonable price), and accompanied that with the White Miso Braised Shortrib Eggrolls (nuanced and refined, strange adjectives for an eggroll, but very enjoyable). The eggrolls rotate weekly is my best guess, this one is a keeper. I got in and out in 25 minutes, satiated but not weighed down, and ready for the challenging meeting that followed.

The Lobster Ramen is still my favorite main, and the bone marrow is fav starter, but the Udon will be a regular in the rotation on future visits.